Ingredients:
3 cups cooked quinoa (from 1 cup uncooked)
1 teaspoon olive oil
Juice and zest of 1/2 a lemon (about 1 tablespoon juice, 1 teaspoon zest)
1 1/2 teaspoons turmeric powder
1/2 teaspoon salt
optional add-ins: chopped green onions, thai basil, ground black pepper, cashews, etc.
Instructions:
Cook quinoa according to package.
Allow the quinoa to cool until it’s warm to the touch, then stir in the remaining ingredients. Taste and adjust salt as needed.
If using, stir in add-ins and serve with your favorite dish!*
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