Ingredients
1 cup butter or margarine, at room temperature
1 cup brown sugar
3/4 cup white sugar
2 tsp. vanilla
2 eggs
3 cups flour
3/4 tsp. salt
3/4 tsp. baking soda
1 cup chocolate OR white chocolate chips (or more if desired)
Instructions
Cream butter, sugars, and vanilla together. Add in eggs.
Stir in flour, salt and baking soda until combined.
Gently fold in chocolate chips and nuts if desired.
Spread on greased 9x13 pan. Bake at 350 for 30 minutes, or until lightly golden brown on top.
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