Cook your macaroni first (one pound box). Start layering macaroni first, canned cream corn second doesn't have to be completely covered and third slice some velveeta and put on top. You should end up with two layers. Then take the end of a wooden spoon and make holes and add milk to them after that add a few pats of butter and bake at 350 for 30 minutes or until bubbly. I also pepper the cream corn.
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