Wednesday, August 21, 2013

Chocolate Chess Pie

1 stick butter melted

1 1/2 cup sugar, 2 tbl cocoa, 1 tbl flour, 3 eggs, 1 tsp vanilla, 1/4 cup milk, 1 pie crust (unbaked)
mix dry ingredients well (sift) and pour in melted butter.
Beat in eggs (use mixer) one at a time
add vanilla and milk
bake 350 for 40 minutes


Crust:
1 1/4 cup all purpose flour
1/2 tsp. salt
1/3 cup shortening
3-4 tbl. cold water

use pastry blender

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